Web30 Oct 2024 · Instructions. In a small bowl, mix together salt, black pepper, paprika, and garlic powder. Rub the mixture on both sides of the pork chops. Coat a large, heavy skillet with olive oil and heat it over medium-high heat for about 3 minutes - until hot. Web26 Jan 2024 · Cook about six minutes or until browned, turning to brown evenly. Transfer chops to a 15x10x1-inch baking pan. Repeat with remaining chops if necessary. 3. Bake chops for 14 to 17 minutes or until an instant-read thermometer inserted in chops registers 145 degrees Fahrenheit. Cover and let stand for three minutes.
Cast Iron Skillet Pork Chops The Recipe Critic
WebHowever with other great pork chop recipes like Sheet Pan Pork Chops & Potatoes or with other quicker cooking methods such as making Air Fryer Pork Chops, ... 4 pork chops, 1 inch thick or thicker; 2-3 Tablespoons pork dry rub; ... 4 … Web15 Jun 2024 · Preheat oven to 450 degrees Fahrenheit. Brush pork chops with peanut oil and season front, back, and sides of pork chops generously with salt and pepper. Gradually preheat cast iron skillet up to medium-high heat. Sear pork chops for 1-1½ minutes on each side. Remove from stovetop and bake for 4-6 minutes. Let rest for 5 minutes before serving. tiny blue animal
Juicy Air Fryer Pork Chops (Boneless or Bone-in)
Web11 Apr 2024 · Pork Chops: Boneless and bone-in pork chops can be used. Pick chops that are similar in thickness for even cooking. Thick-cut pork chops that are 1-inch to 1.5-inch thick for best results. Oil: I used olive oil but any neutral oil such as avocado and grape seed oil will work; Brown sugar – I use light brown sugar. Dark brown, which has a more ... WebHeat an oven safe skillet over high heat. Sear chops on both sides. Transfer skillet immediately to oven and cook until the chops reach an internal temperature of 145° F, about 12-15 minutes. Heat and oven safe skillet over high heat. Web28 Mar 2024 · Heat your cast iron skillet to medium-high temperature along with 1 tablespoon of extra virgin olive oil. Season. Season the upward-facing side of your pork chops with 1 teaspoon of salt, 1 teaspoon of pepper, and 2 teaspoons of paprika. Be sure to get to the edges so every bite is well-seasoned. pasta shells with ground beef recipes